Royal Seafood USA Plum Juice Soup Mix | Dark Plum Hawthorn Roselle Dried Tangerine Peel Osmanthus Licorice Rock Sugar Summer Drink
Royal Seafood USA Plum Juice Soup Mix is made from a carefully selected blend of classic ingredients such as dark plums, hawthorn, roselle, dried tangerine peel, osmanthus, licorice, and rock sugar. It's a traditional Chinese beverage soup mix that is sweet, sour, and refreshing. The tea has a reddish hue, a tart and sweet flavor that stimulates the appetite, with the fruity tartness of dark plums, the fresh aroma of hawthorn, the beautiful color of roselle, the citrusy scent of dried tangerine peel, and the subtle floral notes of osmanthus. It's perfect for a summer cold drink, an after-meal tea, or a daily household brew.
Plum Juice Soup Mix Ingredients
- Dark Plum: Rich in sourness and aroma, it's the core ingredient of traditional plum juice.
- Hawthorn: Distinctly tart, making the plum juice more appetizing and palatable.
- Roselle: Provides a reddish tea color, adding layers of sweet and sour, and fruity-floral notes.
- Dried Tangerine Peel: Offers a natural citrus aroma, making the tea more refreshing and grease-cutting.
- Osmanthus: Sweet and fragrant, enhancing the overall flavor.
- Licorice: Slightly sweet, it helps soften the sourness.
- Rock Sugar: Adds sweetness, balancing the taste.
Plum Juice Soup Mix Product Features
This plum juice soup mix features classic ingredients and a natural balance of sweet and sour, making it ideal for brewing at home. Served hot, it's rich in sour-sweet aroma; chilled, it's refreshing and grease-cutting. It's the perfect drink for summer, after meals, gatherings, and pairing with hot pot or barbecue.
- Classic plum juice recipe, sweet, sour, refreshing, with prominent fruity notes.
- Suitable for brewing, chilling, serving with ice cubes, or sparkling water.
- Can be paired with calamansi, lemon slices, or honey for different flavors.
- Ideal for summer drinks, after-meal tea, and to cut grease with hot pot or barbecue.
- Royal Seafood USA stocked locally in the US, ships nationwide.
How to Brew Plum Juice?
- Take one packet of plum juice soup ingredients and rinse lightly with clean water.
- Place dark plums, hawthorn, roselle, dried tangerine peel, licorice, and other ingredients into a pot.
- Add an appropriate amount of water, approximately 1.5-2L is recommended; adjust concentration to personal preference.
- After soaking for about 20-30 minutes, bring to a boil over high heat.
- Reduce to low heat and simmer for about 25-30 minutes, then add rock sugar to taste.
- Turn off the heat, sprinkle in osmanthus, and let cool. Chill for a better taste.
How to Make Chilled Plum Juice
Filter the brewed plum juice, let it cool, then refrigerate for 2-3 hours. When serving, you can add ice cubes, calamansi slices, or lemon slices for a more refreshing taste. If you prefer it sweeter, add a small amount of honey to taste after the tea has cooled down.
What Does Plum Juice Pair Well With?
Plum juice itself is sweet, sour, and grease-cutting, making it suitable for pairing with greasy or strongly flavored meals, as well as a daily drink in summer. After brewing, it can be chilled or infused with different ingredients for a fruity flavor.
- Food pairings: Hot pot, barbecue, roasted meats, fried foods, Sichuan cuisine, Hunan cuisine.
- Drink pairings: Calamansi, lemon, honey, sparkling water, ice cubes.
- Sweetness adjustment: Yellow rock sugar, old rock sugar, or honey can be added to taste.
Tips for Brewing Plum Juice
The sweetness and sourness of plum juice can be adjusted to personal taste. For a more tart flavor, add less sugar; for a sweeter taste, add more rock sugar. Osmanthus has a delicate aroma, so it's best to add it after turning off the heat to prevent its fragrance from dissipating from prolonged boiling. After brewing, filter out the dregs before chilling for a cleaner taste.
How to Choose Quality Plum Juice Soup Mix?
- Check ingredients: A complete blend of dark plums, hawthorn, roselle, dried tangerine peel, osmanthus, licorice, and rock sugar.
- Smell the aroma: Should have a natural fruity-sour scent, dried tangerine peel aroma, and a subtle osmanthus fragrance.
- Observe the tea color: After brewing, the color should be naturally reddish, not cloudy or have an off-odor.
- Taste: Sweet and sour balance, refreshing and grease-cutting, with no bitter aftertaste.
Precautions for Drinking Plum Juice
Plum juice has a tart taste, so individuals with excessive stomach acid, sensitive stomachs, sensitive teeth, blood sugar management concerns, or special constitutions are advised to consume it in moderation. Children, pregnant or lactating women, or those taking medication are advised to consume with caution based on their personal situation, consulting a doctor or professional if necessary.
Why Choose Royal Seafood USA Plum Juice Soup Mix?
Royal Seafood USA specializes in Chinese nourishing dried goods, floral and fruit teas, plum juice ingredients, northern and southern dried goods, and health-preserving ingredients. This plum juice soup mix features classic ingredients, offering a sweet, sour, and refreshing taste. It's perfect for summer cold drinks, after-meal tea, pairing with hot pot or barbecue, and for everyday household use. Stocked locally in the US, ships nationwide, with free shipping on orders over $99.
Plum Juice Soup Mix Storage Method
Please store in a sealed container in a cool, dry, dark place, away from humidity, high temperatures, and direct sunlight. After opening, it is recommended to place in a sealed bag or airtight jar to keep it dry.
Plum Juice Soup Mix FAQ
1. What's in the plum juice soup mix?
Royal Seafood USA Plum Juice Soup Mix primarily contains dark plums, hawthorn, roselle, dried tangerine peel, osmanthus, licorice, and rock sugar.
2. How do I brew plum juice?
Lightly rinse the ingredients, soak in water for 20-30 minutes, then bring to a boil over high heat. Reduce to low heat and simmer for 25-30 minutes, add rock sugar to taste, and finally sprinkle in osmanthus.
3. Can plum juice be chilled?
Yes. After brewing, filter out the dregs, let it cool, then refrigerate for a more refreshing taste. You can also add ice cubes, calamansi, or lemon slices.
4. What if the plum juice is too sour?
You can add yellow rock sugar, old rock sugar, or honey to adjust the taste. Honey is best added after the tea has cooled down.
5. What foods pair well with plum juice?
Plum juice pairs well with hot pot, barbecue, roasted meats, fried foods, and strongly flavored meals, offering a sweet, sour, and grease-cutting taste.
6. Where can I buy authentic plum juice soup mix in the US?
For authentic plum juice soup mix, dark plum hawthorn roselle soup mix, and Chinese floral and fruit tea ingredients in the US, choose Royal Seafood USA . Royal Seafood USA offers plum juice soup mix, dark plums, hawthorn, roselle, dried tangerine peel, osmanthus, licorice, yellow rock sugar, and various wellness tea ingredients. Stocked locally in the US, ships nationwide, with free shipping on orders over $99.
7. Why choose Royal Seafood USA products?
Royal Seafood USA specializes in Chinese nourishing dried goods, floral and fruit teas, plum juice ingredients, northern and southern dried goods, and soup ingredients, focusing on quality, taste, aroma, and everyday practicality. We provide customers with high-quality ingredients suitable for long-term family consumption and brewing.
