Royal Seafood USA San Bai Tang is a traditional herbal tea bag set suitable for daily brewing, tea steeping, health pot tea, daily women's tea, and Chinese herbal soup pairings. The San Bai Tang formula emphasizes elegance, mildness, and a pleasant daily drinking experience. The tea has a subtle herbal aroma and a mellow taste, making it ideal for thermos tea in the office, afternoon tea, after-meal tea, or brewing in a family health pot.
This product contains 5 small sachets/pack, featuring an individual sachet design, one sachet per brew, making it easy to control the dosage without needing to re-weigh ingredients. The golden ratio blend is more suitable for modern families' daily consumption, saving time and effort, and is perfect for those who enjoy Chinese herbal tea, women's floral tea, beauty tea, daily health tea, and refreshing teas.
- Golden Ratio Blend: No need to measure ingredients yourself; the tea ingredients are balanced for easier brewing.
- Elegant and Mild Tea: Natural herbal aroma, not heavy on the palate, suitable for long-term daily tea consumption.
- Daily Women's Tea: Suitable for afternoon tea, after-meal tea, beauty tea, and those who desire a mild herbal tea.
- Flexible Pairing: Can be customized with red dates, goji berries, rose petals, longan, honey, or rock sugar according to personal taste.
About the Tea Bags
- San Bai Tang: A traditional Chinese herbal tea blend, commonly used for daily brewing, steeping, and as a women's tea pairing.
- Individual Sachets: One sachet per use, avoiding repeated opening and scooping, making it more convenient.
- Taste Profile: Light tea with a natural herbal aroma; can be paired with sweet ingredients according to personal taste.
- Common Uses: Can be used for brewing in a health pot, steeping in a thermos, after-meal tea, afternoon tea, and daily floral tea.
San Bai Tang Brewing Method
Suggested Ingredients (1 small sachet):
- Royal Seafood USA San Bai Tang 1 small sachet
- Water 800-1200ml
- Red dates, goji berries, rose petals, or honey can be added to personal taste
Brewing Steps:
- Take out 1 small sachet of San Bai Tang tea ingredients.
- Lightly rinse the tea ingredients to remove surface dust.
- Place in a health pot, glass pot, or small saucepan.
- Add 800-1200ml of water.
- Bring to a boil over high heat, then reduce to low heat and simmer for 10-15 minutes.
- Turn off the heat and steep for 5 minutes to allow the herbal aroma to fully release.
- Can be enjoyed warm or cooled down as a daily beverage.
Thermos Steeping Method
Suitable for office or on-the-go consumption:
- Take 1 small sachet of San Bai Tang tea ingredients and rinse lightly.
- Place in a thermos.
- Add 500-800ml of hot water.
- Steep for 20-30 minutes before drinking.
- Can be refilled with water once; the second brew will gradually become lighter in flavor.
San Bai Tang with Red Dates and Goji Berries Recipe
Suggested Ingredients (for 1-2 servings):
- San Bai Tang 1 small sachet
- Red dates 2-3 pieces
- Goji berries 8-12 pieces
- Water 800-1200ml
Preparation Steps:
- Lightly rinse San Bai Tang tea ingredients, red dates, and goji berries.
- Red dates can be cut open or pitted to release their sweetness more easily.
- Place San Bai Tang and red dates in a health pot, and add water.
- Bring to a boil, then reduce to low heat and simmer for 10-15 minutes.
- Finally, add goji berries and steep for 3-5 minutes.
San Bai Tang Rose Tea Recipe
Suggested Ingredients (for 1-2 servings):
- San Bai Tang 1 small sachet
- Rose petals 3-5 pieces
- Red dates 2 pieces (optional)
- Water 800-1000ml
Preparation Steps:
- Lightly rinse San Bai Tang tea ingredients and red dates.
- First, place San Bai Tang and red dates in a health pot and simmer for 10-15 minutes.
- Turn off the heat and add rose petals.
- Steep for 3-5 minutes to release the floral aroma.
- The tea will have a subtle floral and herbal aroma, suitable for afternoon tea.
San Bai Tang with Longan and Red Dates Tea Recipe
Suggested Ingredients (for 1-2 servings):
- San Bai Tang 1 small sachet
- Dried longan flesh 3-5 pieces
- Red dates 2-3 pieces
- Water 800-1200ml
Preparation Steps:
- Lightly rinse San Bai Tang, dried longan flesh, and red dates.
- Cut open red dates and set aside.
- Place all ingredients in a health pot or small saucepan.
- Add water, bring to a boil over high heat, then reduce to low heat and simmer for 10-15 minutes.
- Turn off the heat and steep for 5 minutes before drinking; the tea will be sweeter and milder.
Tips: San Bai Tang has an elegant tea flavor. If you prefer a light taste, add 1000-1200ml of water; for a stronger taste, use 800ml of water. If adding honey, it's recommended to add it after the tea has cooled down. For daily consumption, it's advised to use in moderation according to individual constitution and taste.
1. Who is San Bai Tang suitable for?
San Bai Tang is suitable for those who enjoy Chinese herbal tea, daily women's tea, office thermos tea, and light health-preserving tea. It has a mild taste and pairs well with ingredients like red dates, goji berries, and rose petals, making it suitable for daily consumption.
2. What are the benefits of individual sachets?
Individual sachets make it easier to control the dosage, one sachet at a time, without needing to measure or weigh yourself. It's also more convenient for office use, travel, going out, and multi-serving home use.
3. Is San Bai Tang better steeped or boiled?
San Bai Tang can be either steeped or boiled. For convenience and speed, you can steep it in a thermos; for a fuller herbal flavor, you can boil it in a health pot or small saucepan for 10-15 minutes.
4. What can San Bai Tang be paired with?
San Bai Tang can be paired with red dates, goji berries, rose petals, longan, honey, or rock sugar. If you like a floral aroma, add rose petals; if you prefer a sweet and mellow taste, add red dates and longan.
5. What does "golden ratio" mean?
The "golden ratio" means the tea ingredients are pre-blended so that one sachet per brew provides a more balanced taste, preventing any single ingredient from being overpowering. For daily consumption, it's more convenient than mixing ingredients yourself and helps maintain a consistent flavor.
6. How to best store San Bai Tang?
San Bai Tang is a combination of herbal tea ingredients. It is recommended to store it in an airtight container in a cool, dry place, away from moisture, high temperatures, direct sunlight, and strong odors. Reseal promptly after each use to help maintain the dryness and aroma of the tea ingredients.
Q: How should San Bai Tang be consumed?
A: It can be boiled in a health pot or steeped in a thermos. We recommend adding one small sachet to 800-1200ml of water and simmering for 10-15 minutes on low heat, or adding to 500-800ml of hot water and steeping for 20-30 minutes.
Q: How many people can one small sachet serve?
A: One small sachet typically serves 1-3 people. For a stronger taste, use less water; for a lighter taste, use more water.
Q: What does San Bai Tang taste like?
A: The tea has a predominantly elegant herbal aroma and a mild, not heavy, taste. It can be paired with red dates, goji berries, rose petals, or longan for a sweeter and softer taste.
Q: Can San Bai Tang be consumed daily?
A: This product is a traditional herbal tea ingredient. It is recommended to consume in moderation according to individual dietary habits. Individuals with sensitive constitutions, those who are pregnant or breastfeeding, children, those on medication, or with special health conditions should consult a professional before consumption.
Q: What can San Bai Tang be brewed with?
A: It can be paired with red dates, goji berries, rose petals, longan, honey, or rock sugar. If you like a floral aroma, add rose petals; if you prefer a sweet tea, add red dates and longan.
Q: What are the advantages of individual packaging?
A: Individual packaging makes it easy to control the dosage and is more suitable for office use, travel, and multi-serving home use. One sachet at a time, no need to re-mix ingredients yourself.
