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Product Description
甄选品质，被称之为餐桌上的黑钻石
营养价值高，大理石纹路，全天然野生，均由人工采集
食用方法：用水冲洗干净，在冷水中泡发十分钟皆可
黑松露含有丰富的蛋白质、18种氨基酸（包括人体不能合成的8种必需氨基酸）、不饱和脂肪酸、维生素、锌、锰、铁、钙。磷和硒等必需的微量元素，以及鞘脂、脑苷、神经酰胺、三萜类、雄性酮、腺苷、松露酸、甾醇、松露多糖、松露多肽、维生素B1、B2、维生素C、维生素PP等 , 它具有很高的营养和保健价值。
Nutritional value. Black truffle is rich in protein, 18 kinds of amino acids, vitamin B1, B2, vitamin C, vitamin PP, etc.. , it has high nutritional and health value. Benefits of black truffle Black truffle is good for women to eat, it can play a toning and nourishing effect, which is helpful to improve premenstrual syndrome problems. Eating black truffle regularly can also help women to improve skin health, maintain elasticity and luster. Black truffles for the elderly is suitable to eat, can be used to help us improve the effect of brain cell vitality, can also effectively help the elderly brain cells aging, is a good way to strengthen their immune system.
