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Premium Hangzhou Fetal Chrysanthemum Tea: Clears Liver, Brightens Eyes

  • Dried Chyrsanthemum  is the highest grade of Hangzhou White Chrysanthemum, possessing a unique flavor and valued for its rarity.

    Produced in Tongxiang, Zhejiang, it has a refreshing aroma and is known for clearing heat, detoxifying, and improving liver and eye health.

    When consumed with goji berries, its effects on nourishing the liver and improving eyesight are enhanced, making it an excellent eye care remedy for office workers who spend all day in front of computers.

    It has a rich aroma and a sweet, refreshing taste.

    It is cool in nature; pregnant women and those with a cold constitution should avoid it.
    Chrysanthemum tea brewed from Chrysanthemum has a pure, rich flavor, a golden color, and a hint of honey fragrance. It also retains its shape well even after prolonged steeping.

    Chrysanthemum is the highest grade of Hangzhou White Chrysanthemum. It is harvested when the Hangzhou White Chrysanthemum flowers are not yet fully open, then dried and processed. Premium grade flowers are made from the tender, unopened buds of the first harvest, carefully steamed and baked. They possess a unique flavor and are highly valued for their rarity.

    Chrysanthemum is primarily produced in Tongxiang, Zhejiang, and other areas. It has a refreshing aroma and a pure, sweet taste, making it particularly suitable for home consumption as a tea. When consumed with goji berries, its effects on nourishing the liver and improving eyesight are enhanced, making it an excellent eye care remedy for office workers who spend all day in front of computers.

    Brewing instructions:
    1. Take 3-4 Chrysanthemum buds and place them into a 400ml glass cup.

    2. Add boiling water (100°C) until about 7-8 tenths full, cover, steep for 3-5 minutes, then drink while hot.

    3. When about 1/3 of the tea remains, add more boiling water to ensure a more consistent tea concentration throughout.

    4. You can add sugar or honey, or steep it with any other tea you like, such as roses or goji berries.

    5. Always use freshly boiled water to steep Chrysanthemum to extract the pollen effectively. Do not use water from a water dispenser, as its temperature is often not high enough.

$13.99Excl. VAT

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