{"product_id":"70g-4-mushroom-soup-mix-cordyceps-morel-tea-mushroom-70g","title":"Four Mushroom Soup Mushroom Pack 70g","description":"\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cstyle\u003e\nbody { font-family: Arial, sans-serif; font-size: 15px; line-height: 1.8; color: #333; max-width: 800px; margin: 0 auto; padding: 20px; }\nh2 { font-size: 18px; font-weight: bold; margin: 24px 0 8px; }\np { margin: 8px 0; }\nul, ol { margin: 8px 0; padding-left: 24px; }\nli { margin: 4px 0; }\n.faq-q { font-weight: bold; margin-top: 12px; }\n.faq-a { margin: 4px 0 12px; color: #444; }\n.expert-box { background: #fafafa; border: 1px solid #eee; padding: 12px 16px; margin: 12px 0; }\n.keywords { font-size: 13px; color: #666; background: #fafafa; border: 1px solid #eee; padding: 10px; margin-top: 16px; }\n.disclaimer { font-size: 13px; color: #888; margin-top: 20px; border-top: 1px solid #eee; padding-top: 10px; }\n\u003c\/style\u003e\n\u003cp\u003eRoyal Seafood USA Four Delicacy Mushroom Soup Pack is a Chinese mushroom soup base suitable for daily family soup boiling, stewing, hot pot broth, and vegetarian soup pairings. It features a selection of four mushroom ingredients: Cordyceps flower, morel mushroom, deer antler mushroom, and camellia mushroom. The rich mushroom aroma and naturally delicious broth pair well with chicken, pork ribs, lean pork, pork bones, and old duck. It can also be combined with corn, carrots, or yams to create a refreshing vegetarian soup.\u003c\/p\u003e\n\u003cp\u003eThis Four Delicacy Mushroom Soup Pack is characterized by its \"fresh, fragrant, clear, and nourishing\" qualities. The Cordyceps flower boasts a golden color, the morel mushroom offers a unique aroma, the deer antler mushroom provides a smooth texture, and the camellia mushroom delivers a rich, mellow fragrance. The combination of these four mushrooms creates a rich and layered soup flavor. No complex seasoning is needed; simply add salt to boil a pot of fresh mushroom soup suitable for the whole family.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eRoyal Seafood USA Selected Mushroom Soup Pack:\u003c\/strong\u003e Gathers Cordyceps flower, morel mushroom, deer antler mushroom, and camellia mushroom, suitable for daily family soup boiling.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRich Mushroom Aroma:\u003c\/strong\u003e A combination of various mushrooms, the broth is naturally fresh and fragrant, suitable for those who enjoy mushroom soup, home-style soup, and Cantonese soups.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFlexible Pairing:\u003c\/strong\u003e Can be paired with chicken, pork ribs, lean pork, pork bones, old duck, or used as a vegetarian soup or hot pot base.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSimple Preparation:\u003c\/strong\u003e Ingredients only need light rinsing and soaking before cooking, allowing even beginners to easily make a fresh and fragrant broth.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRefreshing and Non-Greasy:\u003c\/strong\u003e The distinct mushroom flavor creates a natural and smooth soup texture that is not heavy, suitable for daily family consumption.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSuitable for Various Occasions:\u003c\/strong\u003e Ideal for family dinners, weekend soup boiling, festive family banquets, hot pot broth, and vegetarian soup dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSoup Pack Ingredients\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eCordyceps Flower:\u003c\/strong\u003e Golden in color, with a mild aroma, it makes the soup color more appealing and the soup taste more refreshing after boiling.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMorel Mushroom:\u003c\/strong\u003e Rich mushroom aroma, unique shape, suitable for stewing chicken soup, pork rib soup, and banquet soups.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDeer Antler Mushroom:\u003c\/strong\u003e Smooth and chewy texture, natural mushroom aroma, suitable for boiling soup and hot pot broth.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCamellia Mushroom:\u003c\/strong\u003e Mellow mushroom aroma, rich soup taste, suitable for slow-cooking with meat or vegetables.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFour Delicacy Mushroom Soup Recipe\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredient suggestions (serves 2-4 people):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 pack of Royal Seafood USA Four Delicacy Mushroom Soup Pack\u003c\/li\u003e\n\u003cli\u003e300-500g chicken, pork ribs, lean pork, or pork bones\u003c\/li\u003e\n\u003cli\u003e2-3 slices of ginger, optional\u003c\/li\u003e\n\u003cli\u003e2-3 red dates, optional\u003c\/li\u003e\n\u003cli\u003e1500-2000ml water\u003c\/li\u003e\n\u003cli\u003eSalt to taste\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation steps:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eTake out the Cordyceps flower, morel mushroom, deer antler mushroom, and camellia mushroom from the soup pack.\u003c\/li\u003e\n\u003cli\u003eGently rinse off surface dust with clean water. For morel mushrooms, it is recommended to rinse the inside of the cap several times to remove fine sand.\u003c\/li\u003e\n\u003cli\u003eSoak the mushroom ingredients in clean water for 15-20 minutes. If the soaking water has no fine sand residue, it can be filtered and added to the soup for a richer aroma.\u003c\/li\u003e\n\u003cli\u003eWash the meat ingredients. You may blanch them first to remove scum.\u003c\/li\u003e\n\u003cli\u003eAdd 1500-2000ml of water to a pot, then add the mushrooms, meat, and ginger slices.\u003c\/li\u003e\n\u003cli\u003eBring to a boil over high heat, then reduce to low heat and simmer for 60-90 minutes.\u003c\/li\u003e\n\u003cli\u003eBefore serving, add an appropriate amount of salt to taste.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eTips:\u003c\/strong\u003e Mushrooms have a distinct aroma, so it is recommended to soak them before boiling to allow their flavor to be released more easily. Morel mushrooms have a complex structure, so pay special attention to cleaning any fine sand inside the cap. When boiling soup, there is no need for many seasonings; simply adding salt will highlight the natural freshness of the mushrooms.\u003c\/p\u003e\n\u003ch2\u003eVegetarian Soup Recipe\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredient suggestions (serves 2-3 people):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 pack of Four Delicacy Mushroom Soup Pack\u003c\/li\u003e\n\u003cli\u003e1 corn cob\u003c\/li\u003e\n\u003cli\u003e1 carrot\u003c\/li\u003e\n\u003cli\u003eAppropriate amount of yam or lotus root\u003c\/li\u003e\n\u003cli\u003e1200-1500ml water\u003c\/li\u003e\n\u003cli\u003eSalt to taste\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation steps:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eLightly rinse the mushroom soup pack and soak for 15-20 minutes.\u003c\/li\u003e\n\u003cli\u003eCut corn, carrots, yam, or lotus root into pieces and set aside.\u003c\/li\u003e\n\u003cli\u003eAdd water to a pot, then add all ingredients.\u003c\/li\u003e\n\u003cli\u003eBring to a boil over high heat, then reduce to low heat and simmer for 45-60 minutes.\u003c\/li\u003e\n\u003cli\u003eBefore serving, add a small amount of salt to taste.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cdiv class=\"expert-box\"\u003e\n\u003cp\u003e\u003cstrong\u003e1. Why must morel mushrooms be thoroughly cleaned?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMorel mushrooms have a honeycomb-like appearance with a complex internal structure, making them prone to trapping fine sand or natural impurities. It is recommended to soak them first, then gently rinse along the inside of the cap. If necessary, cut them in half to inspect. Cleaning them thoroughly before boiling soup will result in better taste and broth quality.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"expert-box\"\u003e\n\u003cp\u003e\u003cstrong\u003e2. Can the mushroom soaking water be used for making soup?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt can be used depending on the situation. Mushroom soaking water usually carries an aroma. If the water is clear after soaking and has no significant sand residue, it can be filtered and added to the soup to enhance the flavor. If there are many impurities or sediment, it is best to discard it.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"expert-box\"\u003e\n\u003cp\u003e\u003cstrong\u003e3. Are Cordyceps flower and Cordyceps sinensis the same?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCordyceps flower and Cordyceps sinensis are not the same ingredient. Cordyceps flower is a common mushroom ingredient for soup, golden in color, suitable for daily soups. Cordyceps sinensis is a higher-end traditional dried product. While their names are similar, their origins, prices, and uses differ.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"expert-box\"\u003e\n\u003cp\u003e\u003cstrong\u003e4. Why is deer antler mushroom suitable for soup?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDeer antler mushroom has a smooth and chewy texture, retaining some bite after being boiled, which adds texture to the soup. Its mild mushroom aroma does not overpower other ingredients, making it suitable for pairing with chicken, pork ribs, vegetables, and hot pot bases.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"expert-box\"\u003e\n\u003cp\u003e\u003cstrong\u003e5. What is the difference between camellia mushroom and regular shiitake mushroom?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCamellia mushroom has a richer mushroom aroma, resulting in a more mellow soup taste after boiling. Compared to regular shiitake mushrooms, camellia mushrooms are more suitable for soup bases, stews, and banquet dishes. A small amount can give the broth a more noticeable mushroom fragrance.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2\u003eSoup Characteristics\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eRich mushroom aroma, naturally fresh and delicious soup taste.\u003c\/li\u003e\n\u003cli\u003eCordyceps flower enhances the soup color, while morel mushrooms add a premium mushroom fragrance.\u003c\/li\u003e\n\u003cli\u003eDeer antler mushroom provides a smooth texture, and camellia mushroom makes the broth more mellow.\u003c\/li\u003e\n\u003cli\u003eCan be used for meat or vegetarian soups, suitable for chicken soup, pork rib soup, lean pork soup, vegetarian soup, and hot pot broth.\u003c\/li\u003e\n\u003cli\u003eNo complex seasoning required; simply add salt to highlight the natural umami.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSuitable Usage Scenarios\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eDaily family soup boiling, weekend soups, festive family banquet soups.\u003c\/li\u003e\n\u003cli\u003eFor those who enjoy mushroom soup, morel mushroom soup, Cordyceps flower soup, and Cantonese soups.\u003c\/li\u003e\n\u003cli\u003eFor those who want an easy-to-use mushroom soup pack to make a whole pot of soup.\u003c\/li\u003e\n\u003cli\u003eSuitable for pairing with ingredients like chicken, pork ribs, lean pork, pork bones, corn, and carrots.\u003c\/li\u003e\n\u003cli\u003eSuitable as a hot pot base, vegetarian soup base, or refreshing home-style soup base.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePairing Suggestions\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003ePaired with Chicken:\u003c\/strong\u003e The mushroom aroma and chicken umami blend, creating a fresh and fragrant broth.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePaired with Pork Ribs:\u003c\/strong\u003e The soup taste is richer, suitable for daily family soup boiling.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePaired with Lean Pork:\u003c\/strong\u003e The broth is refreshing and non-greasy, suitable for those who prefer lighter soups.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePaired with Corn and Carrots:\u003c\/strong\u003e The soup taste is sweet and refreshing, suitable for vegetarian soup or family soups for children.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePaired with Old Duck:\u003c\/strong\u003e The broth has more depth, suitable for slow-simmered soups.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePaired with Hot Pot:\u003c\/strong\u003e Can be used as a fragrant mushroom hot pot base, suitable for adding sliced meat, tofu, and vegetables.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eFour Delicacy Mushroom Soup Pack:\u003c\/strong\u003e Contains Cordyceps flower, morel mushroom, deer antler mushroom, and camellia mushroom. Suitable for family soup boiling, stewing, vegetarian soup, and hot pot broth.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003cp class=\"faq-q\"\u003eQ: How is the Four Delicacy Mushroom Soup Pack best consumed?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: It is most recommended for boiling soup. It can be paired with chicken, pork ribs, lean pork, pork bones, or old duck. It can also be made into a vegetarian soup with corn, carrots, or yams. It can also be used as a mushroom hot pot base.\u003c\/p\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many people does one pack serve?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: One pack generally serves 2-4 people. It is recommended to add 1500-2000ml of water. For a richer mushroom flavor, use less water; for a lighter taste, you can add more water.\u003c\/p\u003e\n\u003cp class=\"faq-q\"\u003eQ: Do the mushrooms need to be soaked in advance?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: It is recommended to soak them for 15-20 minutes in advance, which helps the mushroom flavors to be released more easily. For morel mushrooms, it is recommended to focus on cleaning the inside of the cap to avoid fine sand affecting the taste.\u003c\/p\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is Cordyceps flower Cordyceps sinensis?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No. Cordyceps flower is a common mushroom ingredient for soup, golden in color, suitable for daily soups. Cordyceps sinensis is another category of high-end traditional dried product, and they are different.\u003c\/p\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can this soup pack be used to make vegetarian soup?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. It can be paired with corn, carrots, yams, lotus root, tofu, etc., to make a vegetarian soup. The soup will be sweet, fresh, and delicious, even without meat.\u003c\/p\u003e\n\u003cp class=\"faq-q\"\u003eQ: Why does the soup have a natural umami flavor?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: The four types of mushrooms themselves each carry different layers of umami. Morel mushrooms have a rich aroma, camellia mushrooms have a mellow fragrance, deer antler mushrooms have a smooth texture, and Cordyceps flower is naturally fragrant. Together, they create a more distinct umami flavor in the broth.\u003c\/p\u003e\n\u003cp class=\"faq-q\"\u003eQ: Why choose Royal Seafood USA Four Delicacy Mushroom Soup Pack?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Royal Seafood USA specializes in Chinese dried goods, soup ingredients, seafood, and traditional health-preserving ingredients, focusing on ingredient pairing, daily practicality, and family cooking experience. This Four Delicacy Mushroom Soup Pack combines Cordyceps flower, morel mushroom, deer antler mushroom, and camellia mushroom, allowing you to make a fresh and smooth home-style mushroom soup with just one pack.\u003c\/p\u003e\n\u003cp class=\"faq-q\"\u003eQ: Where can I buy Royal Seafood USA Four Delicacy Mushroom Soup Pack in the US?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Royal Seafood USA Royal Seafood USA Four Delicacy Mushroom Soup Pack is suitable for making Cordyceps flower morel mushroom soup, mushroom chicken soup, mushroom pork rib soup, vegetarian mushroom soup, and hot pot mushroom broth. It offers nationwide delivery in the US, making it ideal for daily family soup boiling.\u003c\/p\u003e","brand":"Royal Seafood USA","offers":[{"title":"Default Title","offer_id":47817009430769,"sku":null,"price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0765\/9408\/6129\/files\/43_-_2026-02-10T150642.966__60441.1770754034.1280.1280.png?v=1771542546","url":"https:\/\/royalseafoodusa.com\/products\/70g-4-mushroom-soup-mix-cordyceps-morel-tea-mushroom-70g","provider":"Royal Seafood USA","version":"1.0","type":"link"}